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Welfare issues in salmon farms exposed

This news post is over 6 years old
 

Scottish salmon farms breaching welfare standards

Serious welfare issues have been exposed in Scotland’s salmon farms.

A number of welfare breaches including mass mortality, sea lice infestations, disease and escapes have been tracked by animal charity OneKind.

There are over 250 Atlantic salmon farms in Scotland which produced 35 million salmon in 2016.

However a report by the charity shows that death rates are extremely high with 10m salmon dying on seawater sites in 2016. This is estimated to have increased to 11m in 2017.

Escapes are also common with 300,000 fish escaping from salmon farms in 2017.

The report also reveals that sea lice infestations and disease are rife on salmon farms. For example, over 100,000 salmon died of amoebic gill disease over a period of 10 weeks in 2016, 68,265 died from cardiomyopathy syndrome (which affects the heart muscle of fish) in 2016, and an estimated 27,000 salmon died from infectious salmon anaemia on one site in 2018.

OneKind Director Harry Huyton said: “In the excitement generated by the promise of growth in the salmon farming industry, the lives of the fish and other animals affected by the farms are too often forgotten.

“Mass mortality, sea lice infestations and disease have become endemic to the industry. There is no doubt that animal welfare is seriously compromised, and urgent and radical action is needed if the suffering is to end.”

Salmon farming also impacts the welfare of other animals as seals are shot in large numbers trying to breach the fish farms’ netting.

Crustaceans are also damaged by chemicals, and the industry has also been linked to a decline in wild salmon and trout numbers.

Huyton continued: “The aquaculture industry backed by the Scottish Government plans to double the value of the salmon industry to the Scottish economy by 2030. However, we’re calling for a moratorium on further growth until it can be shown that farmed salmon have good lives that are worth living.”

 

Comments

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Lok Yue
over 6 years ago
Good article. Salmon are migratory open water carnivorous fish. Kept in confined cages, fed fishmeal, hormones and antibiotics and suffering from lice which will only die in fresh water, the quality of meat of these fish reflects the grimness of their captivity. Fish farmers talk of a healthy diet but in reality, other, smaller fish are caught by the million to create meal to feed caged salmon
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Rico
over 6 years ago
Lok, get your infos straight. Salmons are never fed hormones. They enjoy the lowest rate of antibiotic in the animal farming industry and are fed an ever decreasing portion of fish meal from sustainable sources to produce a nutritious healthy human diet
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lok yue
over 6 years ago
Sustainable sources being southern ocean shoaling fish? Antibiotics and colourants do go into the diet. The fish are kept in unnatural conditions not conducive to stress free existence. Why not feed the 'sustainable' shoaling fish to humans direct thus cutting out the middle fish
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